Outdoor kitchens made easy with Jackson Grills *Construction:Stainless Steel 304,
*Ignition: Electronic ignition
*Cooking Surface:246 square inches ;solid 304-grade stainless steel cooking surface
*Burner:Commercial 12,000 BTU,304-Grade Stainless Steel
*Drip Tray: Trayfull integrated grease management system
*Flame Dispersing System :Heat distribution and heat propagation carried out by the perforated 304-grade stainless steel Flame Dispersing System, which is designed to radiate the burner's heat evenly throughout and across the entire cooking surface.
*Instructions: All instuctions silk screened
*Cover: Optional Cover
*Others:Foldable legs for easy transport; Whole unit could be dismantled
* Roasting pattern: LP GAS or Charcoal
Outdoor kitchens made easy with Jackson Grills

Outdoor kitchen built in specification guide

Add:No.168.Xigang Road,North of Bridge Furong,Bashi Town,Xishan District,Wuxi,China.

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